Pesto Salmon with Asparagus & Tomatoes
Hi there!
Here's to another win in the kitchen... All this cooking is starting to pay off. ;-)
An awesome recipe. Really easy to prepare. We had guests over and I took some risks playing with a new recipe. But it was a true success. It looked amazing! The salmon was really smooth and not dry. The Asparagus perfectly cooked... Check out the video tutorial.
I also included the needed ingredients below.
INGREDIENTS:
- 2 pcs. salmon fillet
- 1/2 pound asparagus, tough ends trimmed
- 2 Tblspoons oil, divided
- Salt and freshly ground pepper, to taste
- 2 Tblspoons pesto
- 2 Tblspoons lemon juice
- 1/2 pint grape tomatoes, halved
Bon Appetit!
Until next time,
♥ Adore your home...
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